Welcome To

The Dilli

We believe that the foundation of exceptional cuisine lies in the quality of ingredients. That’s why we source only the finest and freshest ingredients, hand-picked with meticulous care. From locally grown seasonal vegetables to succulent meats and delicate seafood, each element of our dishes reflects our commitment to uncompromising quality.

NEW FOR 2023

About Us

Our kitchen is home to a team of highly skilled culinary artisans. Led by our trio of talented Chefs, more recently resident in 5 star restaurants in Dubai, our kitchen team brings together a wealth of expertise and a passion for creating extraordinary dining experiences. With their artistry and precision, they transform these exceptional ingredients into culinary masterpieces that tantalize the taste buds and leave a lasting impression.

AUTHENTIC

Indian Cuisine

Every dish that leaves our kitchen is a testament to the creativity, dedication, and artistry of our team. From the flavourful spices and aromatic herbs to the intricate techniques and time-honoured recipes, our commitment to authenticity and excellence shines through in every bite.

 

Whether you’re seeking classic Indian favourites or innovative creations, our menu showcases a harmonious blend of traditional and contemporary dishes, carefully curated to delight even the most discerning palates. Combined with our warm and inviting ambiance, we strive to create a dining experience that delivers the best of India.

Cooking is an art, and every dish we create is a masterpiece crafted with passion and dedication. At The Dilli we strive to deliver an unforgettable culinary experience with every bite.

Domakanta Pulami - Head Chef

GRAYSHOTT
HASLEMERE
GRAYSHOTT